Job Description
Job Description
External Job Posting (Indeed / LinkedIn / Website)
Food & Beverage Director – Perfect North Slopes (Lawrenceburg, IN)
Perfect North Slopes is looking for an experienced Food & Beverage Director to oversee our multi-venue, high-volume operations and help us deliver exceptional guest experiences. With 220 seasonal staff, two full-time employees, and venues ranging from our main cafeteria to the year-round First Tracks Ice Cream & Coffee Shop, this is a key leadership position in one of the Midwest’s most successful ski areas.
What You’ll Do:
- Lead, support, and mentor our Food & Beverage team in delivering excellent guest service.
- Oversee financial performance, labor costs, purchasing, and vendor relations.
- Implement and manage POS and food inventory systems (Accesso Freedom).
- Ensure food quality, safety, cleanliness, and guest satisfaction across all outlets.
- Manage equipment purchasing, repairs, and maintenance (pizza ovens, fryers, ice cream machines, coffee makers, etc.).
- Develop menus
- Ensure compliance with health and safety regulations.
- Work a 6-day schedule during the winter season; flexible schedule in summer.
- Collaborate with sister resorts (Swiss Valley, MI & Timberline, WV) to share best practices.
- Report directly to the Executive Director as part of the Executive Team.
What We’re Looking For:
- 5+ years of leadership in high-volume food service (resort experience preferred).
- Strong financial management and P&L accountability skills.
- Knowledge of POS and inventory systems, with basic IT troubleshooting skills.
- ServSafe Manager (or ability to obtain).
- A leader who values teamwork, a family atmosphere, and a guest-first culture.
What We Offer:
- Full-time, year-round role (2,200 hours annually).
- Competitive salary with health insurance and benefits.
- 10 days paid vacation to start.
- Growth opportunities across the Perfect Family of ski areas.
Job Tags
Full time, Summer work, Seasonal work, Flexible hours,